Category: Main Dishes

Spice up a homemade vegetarian patty with some chipotle pepper and hot sauce. This black bean patty is so easy to prepare, and so incredibly delicious to eat.

This cheesy, vegetarian Mexican dish is so delicious with tomato and taco sauce. It comes together quickly and easily. It is a family-friendly casserole that everyone will enjoy.

It is easy and tasty, and will still be good with another meat substituted for the shrimp or served vegetarian style. Brown rice can be substituted for white rice.

This simple pot roast is perfect for the fall and winter seasons. A hunk of beef goes in your slow cooker, and turns out tender, juicy, moist and flavorful.

This is a quick one-dish meal. It is made with ground beef-turkey and a vegetable medley, topped with creamy soup and tater tots, and bake. It is both delicious and well-rounded.

Layers of seasoned ground beef, beans and sour cream are baked under a layer of tortilla chips and cheddar cheese. This is a simple, easy and delicious dish.

This old traditional Italian recipe adjusted for healthy living makes this one dinner you won’t feel guilty about after indulging in. You can make this with any cut of roast beef

This spinach-stuffed flank steak recipe is a show stopper. This version is stuffed with Parmesan with spinach, tomato and basil to make a savory and delicious stuffing.

Amount Per Serving (1 1/2 cups): 412 Calories, 27.5 g. Protein, 51.1 g. Carbohydrates, 3.2 g. Dietary Fiber, 10.8 g. Fat, 60 mg. Cholesterol, 448 mg. Sodium

If you love the beef with broccoli, you will surely love this Beef Broccoli Lo Mein. It will bring joy to your taste buds while satisfying your appetite.