Cuban Baked Bananas

This Cuban Baked Bananas has a nice tropical flavor and is so easy to make. Bananas, brown sugar, butter, raisins and pecans are baked, then serve with vanilla ice cream for a terrific dessert.

Prep time: 10 minutes
Cooking time: 30 minutes

(Make 6 serving)

Healthy Recipes Amount Per Serving (about 1 banana): 310 Calories, 2 g. Protein, 52 g. Carbohydrates, 4 g. Dietary Fiber, 38 g. Sugar, 12 g. Fat (1.5 g. Sat Fat), 0 mg. Cholesterol, 75 mg. Sodium

Ingredients:

• 6 bananas, sliced lengthwise
• 6 Tbsp. of brown sugar
• 4 Tbsp. of butter or margarine
• 1⁄2 cup of raisins, or other dried chopped fruit
• 1⁄3 cup of pecans, chopped

Preparation:

• Lightly spray or butter a 9” x 13” pan. Arrange split bananas in pan. Top evenly with brown sugar, small pieces of butter, raisins and pecans. Bake at 350 degrees F about 30 min.
• Refrigerate leftovers within 2-3 hours.

Source: healthyrecipes.oregonstate.edu

Related Recipes

Sauteed Bananas in Caramel Sauce
This is a sweet ending to a perfect dinner. Rich-flavored walnut oil lends an exotic accent. If you want a non-alcoholic version, use apple juice for the rum. ...

Crunchy Baked Kale Chips
If you can’t get your kid to eat another new green veggie, Make Crunchy Baked Kale Chips for crunchy snacks, and season them with your favorite flavors. ...

Baked Apples with Cherries and Almonds
Warm baked apples with cherries and almonds. Delicious and Nutritious. Serve it as a light dessert, or alongside roasted pork or pork tenderloin. ...

Banana Oatmeal Chocolate Chip Cookies
These cookies are the perfect after-school or lunchbox snack, because they’re nutritious from the bananas and oats and delicious because of the chocolate. ...

Baked Sweet Potato Fries
Baked sweet potato fries are the way to go when you're cutting back on fat. These baked sweet potato sticks are so flavorful and very quick to prepare. Kids will love these baked fries as well....