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This healthy dish is a wonderful alternative for shrimp lovers and people with no time. It is a delicious 30-minute shrimp dish filled with Mediterranean flavors.

This cheesy, vegetarian Mexican dish is so delicious with tomato and taco sauce. It comes together quickly and easily. It is a family-friendly casserole that everyone will enjoy.

This simple pot roast is perfect for the fall and winter seasons. A hunk of beef goes in your slow cooker, and turns out tender, juicy, moist and flavorful.

This spinach-stuffed flank steak recipe is a show stopper. This version is stuffed with Parmesan with spinach, tomato and basil to make a savory and delicious stuffing.

Looking for a different way to use ground beef? Try this hamburger vegetable soup. This hearty soup is quick, easy to make and the leftovers are even better.

This recipe takes pork tenderloin to a new level. Roasted tenderloin stuff with fresh spinach and artichoke hearts, these tender pork slices look fancy enough for dinner-party guest.

Warm flavors like sage and cinnamon give a delightful holiday taste to this tender juicy pork loin. The caramelized apples added a bit of sweetness to the pork without over powering it.

The bittersweet flavor of the tart cherries work in harmony with the slightly sweet balsamic vinegar in the sauce. This dish is also quick to make,

This is a simple summer weeknight meal. This salsa is wonderful and filled with fresh peaches, cucumber and cilantro. Peaches taste great in a salsa over the tender pork cutlets.

This White Chicken Chili kicks regular chili right off the menu. For an even spicier chili, add the jalapeno seeds. It is a creamy and smooth base full of delish